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Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home [A baking book] By Ken Forkish Cover Image
$35.00
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Against the Grain: Extraordinary Gluten-Free Recipes Made from Real, All-Natural Ingredients : A Cookbook By Nancy Cain Cover Image
$27.50
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Small Batch Bakes: Baking cakes, cookies, bars and buns for one to six people By Edd Kimber Cover Image
$24.99
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Voilà Vegan: 85 Decadent, Secretly Plant-Based Desserts from an American Pâtisserie in Paris: A Baking Book By Amanda Bankert Cover Image
$35.00
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The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking By Jeff Hertzberg, M.D., Zoë François, Stephen Scott Gross (Photographs by) Cover Image
$35.00
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Pastry Love: A Baker's Journal of Favorite Recipes By Joanne Chang Cover Image
$40.00
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Buttermilk Pie! Secrets from Lula Jane's By Nancy Grayson, Sinai Wood (Other), Chris McSwain (Photographer) Cover Image
By Nancy Grayson, Sinai Wood (Other), Chris McSwain (Photographer)
$38.00
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Cuisinart Bread Machine Cookbook for Beginners By Gloure Jonare Cover Image
$13.99
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The Simply Eggless Cookbook: The Ultimate Guide for Mastering Egg-Free Cakes, Cupcakes, Cookies, Brownies, and More By Oriana Romero Cover Image
$28.25
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Emeril Lagasse Power Air Fryer 360 Cookbook By James a. Johnson Cover Image
$15.99
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Little Tarts: 1 X Pastry Recipe + 60 X Fillings By Meike Schaling Cover Image
$19.95
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Pie School: Lessons in Fruit, Flour & Butter By Kate Lebo, Rina Jordan (Photographs by), Amy Johnson (Photographs by), Jenn Elliott Blake (Contributions by), Rachel Grunig (Contributions by) Cover Image
By Kate Lebo, Rina Jordan (Photographs by), Amy Johnson (Photographs by), Jenn Elliott Blake (Contributions by), Rachel Grunig (Contributions by)
$29.95
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