Marissa Hermer Cookbook Event at Barsha


Bravo Star Marissa Hermer

Cookbook Launch Event of An American Girl in London

Wednesday, April 5th at 7pm at Barsha

Ladies of London star Marissa Hermer grew up in southern California picking avocados from her grandmother's tree. Weekends meant trips to the Newport Beach pier for fresh fish and bowls of granola baked in the sunny family kitchen. But everything changed when Marissa moved to London to be with the love of her life, a British restaurateur who prefers meat and potatoes to guacamole. A classic Sunday roast replaced her beachside BBQ, and sticky toffee pudding elbowed out the smores. But as she made her home in England and started a family of her own, Marissa didn t want to loose her roots. She began incorporating a bit of California into her recipes, creating homey British favorites with a brighter twist.

Drawing inspiration from both her American upbringing and British cuisine, the 120 recipes in An American Girl in London show you how to cook delicious, nourishing, family-friendly fare that earns raves on both sides of the pond. From a flavorful sourdough bread and butter pudding to a rich mushroom and tarragon pie, Marissa shows you how to amp up the flavors of home to keep you, your family, and friends feeling fit, loved, and completely nourished. While her home kitchen might not be the most traditional, it's a match made in transatlantic heaven.

Please join us for a fun evening with Marissa who will discuss and sign her new cookbook at Barsha Wines and Spirits Tasting Room.  RSVPs are greatly appreciated.  Call 310-318-0900 or email

Event date: 
Wednesday, April 5, 2017 - 7:00pm
Event address: 
917 N. Sepulveda Blvd.
Manhattan Beach, CA 90266
An American Girl in London: 120 Nourishing Recipes for Your Family from a Californian Expat Cover Image
ISBN: 9781623368159
Availability: Usually Ships in 1-5 Days
Published: Rodale Books - April 4th, 2017

For Marissa Hermer, star of Bravo's hit show Ladies of London, a house just isn t ahome until pots are simmering on the stove and a roast is fragrant in the oven. And growing up in Southern California, she ate avocados picked from her grandmother's tree and freshly caught fish from Newport Beach.